There's always an excuse to bake cupcakes! This weekend the excuse was a birthday. I usually stick to pink or chocolate or cream cheese icing so I went for a pretty lavender shade this time. I could eat a dozen of these sugary pieces of air and still go back for more. I'm one of those crazy people you see in the mile-long line outside of The Hummingbird Bakery waiting to stuff my face with as many cupcakes as I can carry.
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