17 June 2010

Saturday Eats


I had two types of brownies I wanted to try last weekend so I ended up making both. Crazy. The first was a traditional type brownie with a cheesecake layer on top that you can find here. The second was a white chocolate blondie with cherries, which I swapped for raspberries here. Both were really good but most people seemed to prefer the blondies as they were creamier and more dense. Either way, everyone wins!

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