A Loaf Less Ordinary

I like to believe that anything with more than one type of fruit in it is super healthy and counts towards my five-a-day. Blueberries automatically seem to make everything a bit more interesting when it comes to baking and they definitely made a nice change when added to a regular banana loaf. I found this recipe for a banana & blueberry loaf that is not only delicious but low-fat as well. I used greek yoghurt instead of the apple puree and added a splash of vanilla extract to bring out the banana flavour. This is the type of simple recipe that is easy to substitute with whatever you have at home, like raspberries, strawberries or apple. Perfect mid-morning sugar fix.